Herbalists worldwide have long prized Red Clover for it’s traditional use as a blood purifier, expelling toxins from the bloodstream. Primary chemical constituents of Red Clover include phenolic glycosides (salicylic acid), essential oil (methyl salicylate), sitosterol, genistiene, flavonoids. All of which are phenomenal psycho mental activators.
Red clover nourishes the entire body, provides plenty of protein, B vitamins, and calcium, all essential brain nourishing nutrients. Red clover blossoms, common purple flowers indigenous to North America and Europe, were traditionally used as a tonic to promote good health and peace of mind. Today, studies show that red clover—whether taken as a capsule or tablet, tea or tincture—is therapeutic in a variety of ways.
Red Clover contains easily absorbed calcium & magnesium which tones and relaxes the nervous system, relieving tension due to stress and the associated headaches which are further relieved by the silicic acid content. In traditional Eastern European medicine, Red Clover is prized as an alterative or blood purifier, that aids in releasing, purifying, detoxifying, both mind and body.
Drunk traditionally as a nervine reviver tea – “especially after a great night of wine and debate” this herb was recognized and first used by the slavic tribesmen of the mountains of Central Europe as being a wonderfully strong aid in helping bring clarity and concentration even for a tired body.
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